MEAT PACK SALES
Kelmarna lamb
Our Wiltshire sheep are 100% pasture-raised, using regenerative organic grazing methods that prioritise the health of the animals and the wider ecosystem.
Two or three times a year we are pleased to be able to give our community the opportunity to purchase this locally-raised meat directly from a source where they can be certain that it has been produced in the best way possible.
We accept orders for a limited time only, and then collections of all sold packs must be collected over a specific Friday and Saturday collection window.
Read on for more details.
Our animals are processed off-site, in a small family-run abattoir in an on-farm setting. We believe that on-farm slaughter provides the best option for minimising stress to the animals, allowing consumers to buy meat from farms they trust, and enabling farmers and customers to both get a fair price.
Please note that while we have only used organic methods since the lambs arrived with us, their meat cannot be Certified Organic, as the breeder that we purchased them from does not have organic certification.
If you’d like to read more about why and how farming animals forms part of our system at Kelmarna, you can do so here.
Kelmarna Meat Pack – Join the Waitlist
As all the butchery at A Lady Butcher is performed from the whole carcass, each box will be a little different with a mix of prime and slow cooking cuts.
| STANDARD size pack – $170 | FAMILY size pack – $340 |
| Approximately 4.5 -5 kg. Smaller portions of cuts more suite to 2-3 people. | Approximately 9.5-10kg. Larger portions of cuts to suit a family. |
You can expect a selection from the following in your box:
– Rack or Loin Chops
– Ribs
– Rump On-the-Bone
– Leg Steaks
– Oyster Shoulder
– Neck
– Fore or Hind Shanks
– Diced Lamb
– Lamb Mince
We continue to work with Hannah Miller (A Lady Butcher), who shares our values around regenerative farming practices, connecting consumers transparently to their food, and a zero waste approach.
A few times a year Hannah puts together meat packs for our community to order, as well as a limited number of offal add-ons to ensure that none of these nutrient-dense elements go to waste.
An Offal add-on is $35 and includes: liver, heart, kidneys, bones for broth and rendered lamb tallow.
A Lady Butcher team will also provide suggestions for cooking methods where appropriate.
WANT TO JOIN THE WAITLIST?
Add your details to the waitlist to be notified when our meat pack sales launch.