Kelmarna produce is sold through our on-site shop, enabling people to access certified organic produce, grown locally, and harvested fresh!
Our ever-popular salad mix is available year-round, as well as a rotating cast of seasonal vegetables, herbs, fruits, and flowers, including many varieties that you won’t find at the supermarket.
All proceeds from produce sales fund our work to teach people about growing food, connect people with nature and their community, and support people through horticultural therapy.
OPENING HOURS
Wednesdays: 10am – 4pm
Saturdays: 9am – 12pm
12 Hukanui Crescent,
Ponsonby, Auckland
OUR FREE-RANGE EGGS
We’re proud to be able to offer nutritious eggs from hens with a great quality of life, and hope that you’ll enjoy them too!
Our hens range on our pasture and under our trees. They are fed organically from a mixture of brought-in organic feed, greens grown and foraged on-site and food rescued from the community.
We have a small amount of eggs available through our Farm Shop during it’s opening hours. Please BYO egg carton.
Alternatively, you can sign up to our egg subscription to get a guaranteed, supply for your household at a slightly reduced price.
Our aim is to develop a truly regenerative model for egg production, using our perennial crops, waste products from our community, and insects we grow on-site to reduce our dependence on industrial feed grains grown elsewhere.
MEAT PACK SALES
We proudly partner with Hannah Miller (A Lady Butcher), who shares our values of regenerative farming, radical transparency, and zero waste.
Twice a year, Hannah curates exclusive lamb packs for our community—plus limited offal add-ons that honour the whole animal and deliver serious nutrient power.
Want first dibs on our next lamb drop? Join the notification list below and stay in the loop.